
5 minutes
10 minutes
15 minutes
5 minutes
10 minutes
15 minutes
Fry the bacon until crispy.
Melt butter and toast the bread on each side for 2–3 minutes.
Slice the tomato and red onion.
For the first layer, spread mayonnaise on the bread. Add turkey, a tomato seasoned with salt and pepper, and provolone cheese.
For the middle layer, spread honey mustard on the bread and repeat on the other side.
Add ham, bacon, cheddar cheese, lettuce, and red onion.
Spread mayonnaise on the last slice of bread.
Cut the sandwich in half.
Enjoy.
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